Pu'er Tea

What is Pu’Er Tea? What does Pu’Er Tea taste like?

1. What is Pu’Er Tea?

2. The Secret to Unique Aged Flavor: Decoding the Fermentation of Pu’Er Tea

Differences of Raw and Ripe Pu’Er Tea

Raw vs. Ripe Pu’Er Tea

The Shapes of Pu’er Tea: Loose Leaf, Tea Brick, and Tea Cake

How to Choose the Best Pu’Er Tea? 3 Key Principles for Pu’Er Tea

Pu’Er Tea Leaf Appearance

Pu’Er Tea’s Aroma

Pu’Er Tea Colour

The Benefits of Pu’Er Tea: Drink Your Way to a Healthy Lifestyle

Pu’Er tea, known for its rich flavour and unique fermentation process, has gained popularity worldwide. But did you know that this tea also offers numerous health benefits? Packed with tea polyphenols, amino acids, vitamins, and minerals, Pu’Er tea can help regulate physiological functions and promote overall well-being.

Pu’Er Benefit 1: Regulates Body Functions

Pu’Er Benefit 2: Reduces Fat Absorption

Pu’Er Benefit 3: Antioxidant Properties

Pu’Er Benefit 4: Promotes Healthy Gut Microbiome

Pu’Er Benefit 5: Supports Liver Health

Pu’Er Benefit 6: Regulates Blood Vessel Growth

What are the precautions of Pu’Er tea?

Who should be cautious when drinking Pu’Er tea?

Reminder when drinking Pu’Er Tea

How to Brew Pu’Er Tea?

Pu’Er tea requires a certain level of breathability to develop its unique aroma and flavour. However, this also means that the taste of Pu’Er tea can easily be affected by the environment, and the leaves can easily accumulate dust or impurities. Here is a detailed guide on how to brew Pu’Er tea, following these steps will allow you to experience the purest and most delightful taste of Pu’Er tea!

3 Steps Pu’Er Brewing Method

Step 1: Tea Awakening

Step 2: Tea Rinsing

Step 3: Brewing the Tea

Get your Local Pu’Er Tea! We will take you on a Pu’Er Journey

Ripe Pu’Er offers a traditional and robust taste that is favoured by many. Not only does Pu’Er tea aid in digestion and help with post-meal bloating, it pairs perfectly with a variety of dim sum, snacks and desserts. In Hong Kong, Pu’Er tea holds a special place in the local tea culture for more than 60 years of history.

Local Pu’Er Tea: Chenpi Pu’Er, & Hong Kong Pu’Er

Chenpi Pu’Er

Pu’Er tea from Yunnan is transported to our own warehouse & blended with dried citrus peel in Hong Kong for long-period of fermentation and undergoes multiple rounds of flavour blending.
The flavour of Chenpi Pu’Er retains the traditional taste of ripe Pu’Er tea, a nostalgic taste that locals enjoy since childhood.
Additionally, this tea has numerous health benefits, including promoting digestive health, and reducing cholesterol levels. Its flavour is rich and distinct, and its health benefits make it a popular choice among tea enthusiasts.

Hong Kong Pu’Er

Experience the history of 1980s Hong Kong dim sum culture with our meticulously blended tea beverage.
Crafted with care, it replicates the traditional flavour of Pu’Er tea served in those iconic restaurants.
Our blend combines premium Pu’Er tea sourced from various regions, including the renowned Yunnan, China. To enhance the depth of flavour, we transport additional Pu’Er tea to our Hong Kong warehouse, where it undergoes a meticulous fermentation process.
The result? A rich and unique aged flavour that will captivate your tea-drinking experience.

Blend your Pu’Er Tea-riffic Gift

Featuring four distinct types of tea. Each tea can be enjoyed on its own or mixed and matched for a delightful flavour experience.
Feel free to create a cup of aromatic Rose Pu’Er Tea, perfect for brightening up your day.
Our tea set is designed to provide tea-lovers with a fun and dynamic tea-blending adventure.
If the recipient of this gift has a keen interest in the art of tea blending, they will be thrilled to embark on this flavourful journey.